The morning of Good Friday brought a lively buzz to Wyalkatchem Travellers Park, as caravans, tents, and RVs arrived to kick off an incredible weekend.
Most guests spent their morning exploring the town, savouring coffee at the Wyalkatchem Garden Cafe, and visiting the local museum.
Other guests basked in the sunshine, relaxing by their home away from home.
As the day drew to a close, a lively group of guests made their way to the Kevin Jones Camp Kitchen to kick off Happy Hour.
Against the backdrop of another stunning Wyalkatchem sunset, approximately 30 guests gathered around the roaring fire to find their seats
The guests savored a spread of warm hot cross buns, scones, dips, biscuits, and an array of other delightful nibbles..
As the sun set, casting its final colorful rays over the group, conversations began to flow, with guests sharing their best and worst camping experiences.
As Happy Hour came to a close, the guests settled in, added another log to the fire, and continued to enjoy the evening warmth for a few more hours
Everyone then returned to their sites for dinner, eager to discover what delights the next day would bring.
